1. Shajing Oyster Shajing Oyster is the most famous specialty in Shenzhen. It is produced at the confluence of salt and fresh water in the Pearl River estuary. It is rich in fat, milky white in color and tender in meat. It is rich in protein and vitamins, and its iodine content is 200 times that of milk and egg yolk. 2, Nanshan Litchi Shenzhen Nanshan Litchi fruit tender as water, white and transparent, smooth and juicy, sweet and delicious, after eating endless aftertaste. 3. The new prawn in Xixiang is in Xixiang, Bao A district, on the east side of the Pearl River Estuary. It&;s small, like the middle finger, transparent and pockmarked. Shrimp skin is extremely thin, meat quality is very fresh and delicious, and protein content is comparable to that of oyster in Shajing. 4. Fuyong Aconitum Aconitum at the intersection of salty and fresh water in Helan sea area in western Shenzhen, has delicious meat. 5. South amp Nan Aozhen is one of the largest land abalone breeding bases in China. The meat is smooth, crisp, tender and rich in nutrition. It has been regarded as a treasure since ancient times. 6. Shiyan Shali Shali is one of the specialties of Shenzhen and the most famous one produced in Shiyan Town, Baoshan District. Big, juicy and sweet. 7. Turtle orange in Pingshan, Longgang District, pingshan town has a history of more than 100 years. It is said that the Hakkas in the mountainous areas along the border of Hunan and Jiangxi were transplanted here. The fruit is big and bright, the skin is easy to peel, and the meat is delicious. 8. Xili Mango The mango in Xili Town, Nanshan District, has a high yield, and the fruit is very big and sweet. 9. Roasted goose in Gongming Town, Shaoebao County, Gong Ming. ; An district is famous for its excellent color, fragrance and taste. The appearance is bright and golden, the skin is crisp and tender, the meat is fat but not greasy, and the fragrance is strong and tangy. 10. The signature dish cooked by the original Guangming Overseas Chinese Farm in Baoshan District of Guangming Pigeon is an exquisite and exclusive secret recipe. It is characterized by lubrication, sweetness and tenderness, and fresh taste. .