&”;I can&;t forget drinking tea in Guangdong.&”; People in Guangzhou love drinking tea, especially morning tea. When we meet in the morning, the greeting in other places is mostly &”;Have you eaten&”;, while the morning tea in Guangzhou is often &”;Have you had enough tea?&”; Have you had tea? )。 Drinking tea in Guangzhou actually means going to the teahouse, not only drinking tea, but also eating snacks, one cup and two pieces, which are leisurely and carefree; Drink not only morning tea, but also afternoon tea and evening tea; Not only fill your stomach, but also spread news, talk about friendship and negotiate business. It can be seen that drinking tea in a certain sense has gone beyond the simple category of &”;tea&”; and has become a kind of social communication. Drinking tea constitutes a remarkable characteristic of Lingnan culture which is different from other cultures. In Guangzhou now, there is no time limit for drinking morning tea, and there is no need to get up early for drinking morning tea. A table full of people are sleepy. The tea market in Guangzhou lasts from morning till late at night, and people in Guangzhou can also drink from morning tea to afternoon tea and then to evening tea. Although it is a word &”;tea&”;, it is not tea that plays the leading role, and people who drink tea are not particular about what kind of tea they drink. Folding turnip beef offal Radish beef offal is a famous traditional snack in Guangzhou, and it is one of the delicacies in Lao Guang&;s memory. It is made of white radish, fresh beef offal and seasoning for a long time. In some busy sections such as Beijing Road and Shangxiajiu Road, the fragrance of radish and beef offal floats all over the street. On the street, you will often see people shopping with bowls of radish and beef offal, especially boys and girls. Folding Wonton Noodles Wonton Noodles is a common name for wonton in Guangzhou. There are many snack bars selling Wonton Noodles in Shangxiajiu Road, Xihua Road and the surrounding area. Because this soup is rich in flavor, the wonton skin is thin and stuffed, and the egg noodles have the feeling of elastic teeth, so it has become a small food for breakfast in Guangzhou. Folding rice rolls rice rolls, a famous local traditional snack in Guangdong, belongs to Cantonese cuisine. It is made of rice pulp, also known as Bula sausage and diarrhea sausage. Folding Guangzhou Soup Guangzhou Soup is a secret recipe of food supplement and health preservation passed down by Guangfu people for thousands of years. The Chinese old fire soup cooked in slow fire is full of heat and lasts for a long time, which not only takes the effect of medicine supplement, but also takes the sweetness of the mouth. There are many kinds of Guangzhou soup. The most common and famous ones are stewed chicken with pork belly, swallowed swallow by famous tide pigeons, stewed duck with white gourd and lotus leaves, three snake soup, donkey-hide gelatin, red dates and black chicken soup and so on. Soup is rich in variety, delicious and high in nutritional value, and it is one of the special foods that you have to taste when you go to Guangzhou. Folded roasted meat is a traditional famous dish with good color and flavor, belonging to Cantonese cuisine. It includes roast goose, pigeon, suckling pig, barbecued pork and some brine dishes. In fact, roasted meat can be divided into &”;roasted&”; and &”;preserved&”;, but now people always call &”;roasted meat&”; together, and they don&;t care much about the kind. Roasted meat is usually marinated in secret sauce for a period of time and then roasted in the furnace. Roasted goose and suckling pig are crispy and plump, with a slightly sweet taste that Cantonese people like. It is a delicacy that Lao Guang remembers deeply. Folding and porridge Wu Zhanji is a famous snack shop in the period, located in Wenchang Lane, Liwan. Its porridge is most famous for its porridge, and there are yuba, ginkgo and earth fish at the bottom of the porridge. The porridge is white and bright, mixed with rice and water, and delicious. Folding double skin milk Nanxin double skin milk is the signature food of Nanxin milk dessert shop. After stewing, the milk is double solidified, white and creamy.Shape, semi-solid, bright and smooth, the milk skin does not leave the bowl edge, the flavor is sweet, fragrant, soft and smooth, rich in nutrition, and has the effect of moistening the lungs and beautifying the face.