I, as a Shanghainese, especially like the catering culture in Guangzhou: First, no matter how high-end the hotel is in Guangzhou, as long as consumers enter, there is no deceit in children, and there is no point in being noble. As soon as you sit down, you are the guest of honor, and the consumption level is not big in the whole city, and the service level is first-class in the country. Although Shanghai has made progress in recent years, some high-end hotels still despise those who look rough and vulgar, and the consumption level is even worse. Second, in Guangzhou, no matter how big the hotel is, the first guests need a private room, and the store can always do its best to help you arrange it. It will not be difficult for guests to learn because of the number of people entering the private room and the lack of seats in the private room. In Shanghai, until today, if you go to some hotels for six people and want to book a private room, it will not give it to you easily, and even emphasize the minimum consumption, which is rare in Guangzhou; Third, in Guangzhou, no matter how big the hotel is, how imposing it is, and how fast it serves, it can be smooth and soothing. It is rare that after the guests order good food, they can&;t wait for it, which leads to conflicts with the store. In Shanghai, there are many hotels. If the business is a little better, the speed of serving will not keep up with the rhythm, which will easily cause customers to be annoyed. Four, Guangzhou catering service, I have never seen the dishes stacked because of the fast food delivery. The food delivery speed is fast, and the guests can&;t keep up with the rhythm. The waiter will put the dishes on the side first, and then put the dishes that the guests have eaten together or change them into small plates. So, when serving, the guests will be much more comfortable. In Shanghai, so far, some hotels have served food, regardless of their own, as long as they are served, it seems that the task has been completed, regardless of the feelings of the guests; 5. Guangzhou catering waiter, whose job is to stare at the guests, will come to serve as soon as possible if the guests need anything. For example, the bone plate is full and needs to be changed, and the wet towel is used and needs to be changed. You seem to feel that the waiter is always by your side. However, the waiters in many hotels in Shanghai are not staring at the guests, but turning around their own tasks. Sometimes, when the guests don&;t call him, he doesn&;t respond, or even calls him, but he doesn&;t respond. In addition to the above, Guangzhou&;s catering industry also leads the country in packaging service. Her dishes and snacks are numerous and well-made, and the cooking standards of hotels and even general stalls are amazing. Therefore, I, as a Shanghainese, sincerely like the catering culture in Guangzhou.